Click through here<\/a> for directions if you’re in town.<\/p>\n","protected":false},"excerpt":{"rendered":"Self-confessed “ramenjunkie” and Culinary Institute grad (and later NYC chef) Ivan Orkin decided to give up his life in the high-end world of NYC dining and pursue his dream by starting up a 10-seater ramen shop named, appropriately enough, Ivan Ramen, in a Tokyo suburb, all for the love of the noodle. And to many […]<\/p>\n","protected":false},"author":1,"featured_media":2125,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1,2562,2573,2583],"tags":[401,400,20,398,399],"yoast_head":"\n
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